Lunch & Dinner Buffet

Lunch & Dinner Buffet 
Prices are based on a minimum of 20 guests
15% service charge and delivery fee may apply

Lunch or Dinner Buffet dropped off in disposable pans. Chafers, Servers and other Catering equipment may be added to any order. 

One Entree, Salad, Two Sides, Rolls and Dessert
$ 15.95 per person plus 6% KY Sales Tax

Two Entrees, Salad, Two Sides, Rolls and Dessert
$ 18.95 per person plus 6% KY Sales Tax

Fresh Salads

Beet Salad with Goat Cheese
Caprese Salad
Chef Salad
Cobb Salad
Caesar Salad
Fattoush Salad
Kentucky Garden Salad
Greek Salad
Tabbouleh Salad

ENTREES

Chicken in/with/topped: Chardonnay, Bourbon, Southern Fried, Tuscany, Picatta, Lemon, Buttermilk, Apple Crumbs, Raspberry Drizzle, Pecans, Monterey Jack, Cordon Blue, Parmesan, Marsala, Barbecue, Alfredo, Herb, Divan Southwest or Champagne sauce

KY Hot Brown Casserole with roasted turkey, honey ham, tomato, maple wood bacon, topped with Mornay sauce

Pasta: Mediterranean, Primavera, Penne, Bow tie, all with grilled or steamed veggies. Chicken or Beef may be added. 

Gourmet Lasagna: Vegetarian, Beef or Chicken

Beef Casseroles (seasonal prices may apply) Burgundy, Mushroom Marsala, Stroganoff 

Pork: Pulled Pork BBQ, Pork Chops, Country Ribs, Pork Loin (glazed or smoked)

Fish: Pacific Salmon (seasonal prices may apply), Fresh Talapia, Fried Catfish 

Roasted Turkey with Peppered Gravy

Honey Glazed or Bourbon Glazed Ham

SIDES

Beans:
Southern Style Green Beans, Green Beans with Ham Stock, Green Beans with cranberries and almonds, Baked with BBQ or Brown Sugar
Broccoli: 
Steamed, Roasted, or with Hollandaise 
Cauliflower: 
Steamed, Roasted or Au Gratin
Carrots:
Roasted, Glazed, or with Cinnamon
Corn:
Buttered, Spanish, Sautéed, Cream, or Soufflé
Macaroni and Cheese:
Three Cheese, Parmesan Alfredo, or Gruyere
Potato:
Mashed, Tuscan Garlic, Yukon Gold, Fingerling, Au Gratin, Baked, Sweet, Roasted Red or Roasted Rosemary New
Candied Yams 
Rice:
Herb, Spanish, Pilaf
Dressing or Stuffing

DESSERTS

Cakes:
Three Layer Chocolate, Carrot, Lemon, Strawberry, White Double Cream, Pineapple
Pies:
Apple, Pecan, Derby (with or without chocolate), Ice Cream (ask for weekly flavors)
Cheesecake:
New York, Turtle, Fresh Peach, Strawberry
Cobbler:
Blackberry or Peach with real whipped cream, add ice cream on the side
Kentucky Bread Pudding with Bourbon Sauce
Assortment of Cookies, Brownies, Tarts



Share by: